The Vulnerable Populations portfolio creates new opportunities for better health by investing in health where it starts -- in our homes, schools and jobs.
At-Risk/Vulnerable People
You are now viewing 1 - 10 of 72 results
Sort results by:
Tobacco Endgame Strategies
May 1, 2013 | Journal Article
There are complex legal and ethical tradeoffs involved in using intensified regulation to bring smoking prevalence to near-zero levels.
Health Equity: Updates from the Field
November 5, 2012 | New Public Health Post
A host of sessions focused on health equity at this year’s American Public Health Association meeting. Panel topics varied greatly, from the effects of health inequity on education outcomes to creative marketing strategies for reaching vulnerable po ...
Speaking to the Next Generation of Mental Health Professionals
October 15, 2012 | New Public Health Post
Idea Gallery is a recurring editorial series on NewPublicHealth in which guest authors provide their perspective on issues affecting public health. In this Idea Gallery, Jane Isaacs Lowe, Team Director for the Vulnerable Populations Portfolio at the ...
Helping Students Determine Community Needs, and How to Address Them
July 12, 2012 | Story
Walter Zelman, director of the public health department at California State University, Los Angeles, tapped into Commission to Build a Healthier America research to inform students as they assessed local health concerns.
Bridging the Gap: Research Informing Practice and Policy for Healthy Youth Behavior
National Program
To improve understanding of school, community, state, and national policies and environmental factors affecting youth diet, physical activity, obesity, and tobacco, alcohol, and drug use.
Beverages Sold in Public Schools
August 14, 2012 | Issue Brief
Some Encouraging Progress, Additional Improvements are Needed
School Policies and Practices to Improve Health and Prevent Obesity
August 13, 2012 | Report
National Secondary School Survey Results
Trends in Competitive Venue Beverage Availability
August 1, 2012 | Journal Article
Sweetened drinks are a primary source of added dietary sugar for children. Drinks obtained at school in “competitive venues”—outside of the federally reimbursable school meal program—significantly contribute to student caloric intake. These research ...
Elementary Schools Removing Sugary Drinks, Limiting Beverage Sales to Healthy Choices
July 2, 2012 | News Release
The study examined the availability of competitive beverages in U.S. public elementary schools for five academic years, from 2006–07 to 2010–11. Competitive beverages are those sold by schools outside of meal programs through vending machines, à la ...
School Policies and Practices to Improve Health and Prevent Obesity
July 1, 2012 | Report
A report from the Robert Wood Johnson Foundation’s Bridging the Gap program shows that the nation’s public secondary schools are making some progress to offer students healthier foods and beverages, but most students can still buy sugary drinks and ...