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Health Education

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  • Topic: Health education
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NYC's Immigrant Restaurant Workers Get Information and Resources

February 25, 2011 | Program Result Report

The Restaurant Opportunities Center of New York City (ROC) assessed and addressed the lack of health information and resources among low-wage immigrant restaurant workers.

Free Seminars in Nashville from Nationally Renowned Scholars and RWJF Alumni

January 12, 2011 | Human Capital Blog Post

The Robert Wood Johnson Foundation Center for Health Policy at Meharry Medical College (Nashville, Tenn.) is pleased to announce the following lectures, as part of its free health policy seminar series entitled “National Scholars’ Current Issues in ...

School-Based Health Centers Go to the Head of the Class in Oregon

November 14, 2003 | Program Result Report

The Oregon Department of Human Services, Health Division created model school-based health centers and solidified fiscal and political support for the centers.

Preventing Birth Defects with Folate and Folic Acid

November 1, 2001 | Program Result Report

The University of North Carolina at Chapel Hill School of Public Health convened a blue ribbon panel to develop a strategic plan to encourage women of childbearing age to increase their intake of folate and folic acid.

History of Policies to Improve Nutrition Presented at 2007 Conference

July 15, 2008 | Program Result Report

In 2007, the opening plenary of the 40th Annual Conference of the Society for Nutrition Education featured two high-profile speakers who presented a historical perspective of policies that have improved nutrition in the United States.

Key Priorities, Challenges and Opportunities to Advance an Integrated Mental Health and Education Research Agenda

June 8, 2012 | Journal Article

Findings from a thought leader dialogue outline important application in mental health and education research, with the aim to close the gap between research and practice.

Keeping America's Food Supply Safe

January 1, 2011 | Issue Brief

Supported by an RWJF grant, Ranking the Risks lists the number of illnesses, costs, and overall public health burden of specific microbes in particular types of food.

Joint Campaign for Clean Indoor and Outdoor Air Scores Victories in South Carolina

August 2, 2012 | Program Result Report

The South Carolina African American Tobacco Control Network worked with the Coastal Conservation League to promote indoor and outdoor clean air policies. Tobacco Policy Change, an RWJF national program, funded the project.

Identifying Effective Catalysts for Action Toward Community Health Improvement in Underserved Communities in Wisconsin

January 4, 2011 | Report

Knowledge Asset: The goal of this project is to promote broad-based community health improvement in underserved rural communities in Wisconsin through a low-cost health communication intervention.

Integrating Health Impact Assessemnts into the Federal Environmental Impact Process with a Focus on Alaska Native Communities

January 4, 2011 | Report

Knowledge Asset: The project involved a partnership between tribes, regulatory agencies and health professionals to incorporate a health impact assessment (HIA) into the environmental impact process for oil and gas development and mining in Alaska

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