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High Schools

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  • Topic: High schools
  • Age: Children (6-10 years)
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New Policy Brief and Update on Forward Promise

February 28, 2013 | Story/Issue Brief

A new policy brief provides an overview of findings from a scan conducted by RWJF and CLASP to surface the most pressing issues facing boys and young men of color in the areas of education, health, and employment.

A New D.A.R.E. Curriculum Gets Mixed Reviews

March 17, 2010 | Program Result Report

A new D.A.R.E. substance abuse prevention curriculum for 7th- and 9th-grade students, designed and evaluated by researchers at the University of Akron, gets mixed reviews.

Effect of School District Policy Change on Consumption of Sugar-Sweetened Beverages Among High School Students, Boston, Massachusetts, 2004-2006

July 1, 2011 | Journal Article

The authors measured sugar-sweetened beverage consumption before and after a district-wide ban on in-school sales of sweetened beverages went into effect. The study found that restricting the sale of sugar-sweetened beverages in schools may decrease overall adolescent consumption.

Forward Promise: Updates and News

Commentary/Issue Brief/Report/Story

The latest news and resources about Forward Promise, including updates from Program Officer Maisha Simmons.

Forward Promise Overview

Grant/National Program

Learn about the challenge and unique position of boys and young men of color, and Forward Promise's strategy for the field.

Forward Promise

Feature

A new $9.5 million initiative of the Robert Wood Johnson Foundation focused on promoting opportunities for the health and success of middle school- and high school-aged boys and young men of color.

Forward Promise Advisory Committee Members

Grant/Staff and Leadership/National Program

Learn about the professional working in the young men of color field who comprise Forward Promise's Advisory Committee

Start Strong: Building Healthy Teen Relationships

National Program

Start Strong: Building Healthy Teen Relationships is an innovative approach to preventing teen dating violence and abuse by teaching 11 to 4 year-olds about healthy relationships.

Healthy Schools Program: Ankeny, Iowa

April 25, 2013 | Story

Ankeny Food Service Director Lynn Swinger is serving healthier school meals to meet updated national nutrition standards.

Healthy Schools Program: Hopkins, Minnesota

April 25, 2013 | Story

Food Service Director Barb Mechura has been serving healthier school meals to comply with updated national nutrition standards.

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