National Program
To improve understanding of school, community, state, and national policies and environmental factors affecting youth diet, physical activity, obesity, and tobacco, alcohol, and drug use.
November 2, 2012
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Report
This report proposes a framework to assess the value of community-based, non-clinical prevention policies and wellness strategies.
August 14, 2012
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Issue Brief
Some Encouraging Progress, Additional Improvements are Needed
August 13, 2012
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Report
National Secondary School Survey Results
July 1, 2012
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Report
A report from the Robert Wood Johnson Foundation’s Bridging the Gap program shows that the nation’s public secondary schools are making some progress to offer students healthier foods and beverages, but most students can still buy sugary drinks and ...
November 1, 2012
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Journal Article
A study of associations between HIV-positive people’s awareness of New Jersey’s HIV exposure law and their HIV-related attitudes, beliefs and seropositive disclosure behaviors found that awareness of the law had little effect on the disclosure behavior of HIV-positive individuals.
October 18, 2012
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Journal Article
This research and practice report identifies characteristics of state-level childhood obesity legislation that influences bill passage rates. Bills introduced by a bipartisan group of legislators were most likely to pass.
October 1, 2012
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Journal Article
Expansion of WIC foods was associated with small positive externalities on the food environment.
November 1, 2011
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Issue Brief
Researcher's found that the USDA's Team Nutrition program has strong potential to help improve children?s eating habits
January 1, 2012
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Report
Major report finds that elementary schools are making some improvements to school meals and allowing sales of only healthy beverages on campus.