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Nutrition Policy

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  • Topic: Nutrition policy
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School Soft Drink Availability and Consumption Among U.S. Secondary Students

June 1, 2013 | Journal Article

The association between regular and diet soft drink availability in schools and student consumption is examined in this article.

Consumers Underestimate Calories in Fast-Food Meals; Teens Do So by as Much as 34 Percent

May 23, 2013 | News Release

Two new studies from Healthy Eating Research highlight the importance of menu labeling.

Consumers' Estimation of Calorie Content at Fast Food Restaurants

May 23, 2013 | Journal Article

In an effort to prevent overweight and obesity due to increased fast-food consumption, new national policy will require restaurants to post calories on their menus.

Avoid SNAP Judgments

May 22, 2013 | Culture of Health Post

Supporting SNAP is both the right thing to do and the smart thing to do, writes RWJF Vice President James S. Marks in an op-ed in the Huffington Post.

Food Marketing to Children on U.S. Spanish-Language Television

May 2, 2013 | Journal Article

More than 84 percent of all foods and beverages advertised to children on Spanish-language television shows are unhealthy, as compared to nearly 73 on English-language television.

Sidewalk Spinach: Recommended Reading

April 19, 2013 | New Public Health Post

Some would-be planters get stopped in their carrot tracks by regulations that prohibit use of public spaces for planting, or even limit what can be grown on private property.

Strong School Meal Standards May Help Reduce Obesity Among Kids From Lower-Income Families

April 11, 2013 | Story

A new study finds healthier school meals standards could mean lower obesity rates among lower-income children. Read a Q&A with the author.

Association Between State Laws Governing School Meal Nutrition Content and Student Weight Status

April 8, 2013 | Journal Article

Stringent school meal standards may help improve student weight status, particularly among those who receive free or reduced-price lunches.

Regulating for the Public Good in New York City

March 14, 2013 | Program Result Report

Researchers studied public health policies in New York City and elsewhere, including bans on transfats, limits on exhaust emissions, and taxes on sugar-sweetened beverages, to determine how best to move such policies through the political process.

State Laws Aimed at Improving School Meals Help Teens Eat More Fruits and Vegetables, New Study Finds

March 12, 2013 | News Release

The study suggests school-based policies can help mitigate barriers to healthy eating that some teenagers face at home.

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