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School Foods

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  • Topic: School foods
  • Age: Adolescents (11-18 years)
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Cleminson Elementary School

October 21, 2012 | Report

Cleminson Elemtary School in El Monte, California was one of two schools in the nation to receive a Gold National Recognition Award from the Alliance for a Healthier Generation's Healthy Schools Program in 2012.

Terence C. Reilly School No. 7

October 21, 2012 | Report

Terence C. Reilly School No. 7 in Elizabeth, New Jersey was one of two schools in the nation to receive a Gold National Recognition Award from the Alliance for a Healthier Generation's Healthy Schools Program in 2012.

Association Between State Laws Governing School Meal Nutrition Content and Student Weight Status

April 8, 2013 | Journal Article

Stringent school meal standards may help improve student weight status, particularly among those who receive free or reduced-price lunches.

Do Health Policies Aimed at School Children Lower Childhood Obesity Rates?

March 14, 2013 | Program Result Report

The California Center for Public Health Advocacy studied data on childhood obesity in the state to determine whether incidence of the condition had declined from 2005 to 2010, and whether any decline could be attributed to changes in policy.

Strong School Meal Standards May Help Reduce Obesity Among Kids From Lower-Income Families

April 11, 2013 | Story

A new study finds healthier school meals standards could mean lower obesity rates among lower-income children. Read a Q&A with the author.

Improving School Foods Through the Team Nutrition Program

November 1, 2011 | Issue Brief

Researcher's found that the USDA's Team Nutrition program has strong potential to help improve children?s eating habits

Washington, D.C., Schools Provide Nutritious Meals After School

November 22, 2011 | Story

Children also have had access to federally funded snacks in afterschool programs.

Lessons Learned from Evaluations of California¿s Statewide School Nutrition Standards

November 1, 2010 | Journal Article

Newly enacted nutrition standards are working in California but more changes are needed.

The School Food Environment and Student Body Mass Index and Food Consumption

September 1, 2010 | Journal Article

The Robert Wood Johnson Foundation invests in research aimed at halting the rise in childhood obesity. This article examined whether changes in the availability of unhealthy foods accompanied important school health initiatives from 2004-2007.

Improving Child Nutrition Policy

February 1, 2009 | Issue Brief

Highlights and other key findings from the analysis, with evidence-based policy recommendations.

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